Niagara Icewine Festival – January 13 – 28, 2018
January 13, 14, 20, 21, 27 & 28 – not serving Fridays
Frozen or Dried – You Decide
You’ve had frozen now come join us as we introduce you to an old Italian winemaking tradition of making sweet and savoury wines from naturally dried grapes. Our team will introduce you to our Riesling Appassimento, a sweet wine, paired with Butternut Squash Ravioli in a rich pancetta and cream sauce. We will also sample our 2011 Cabernet Merlot Ripasso alongside a chocolate truffle with caramelized sea salt.
For more information on the Niagara Icewine Festival, visit the Niagara Icewine Festival website.